Clik here to view.
Mushrooms with Chef D on CHCH
Did you see us on CHCH with Chef D? If you’re looking for the delectable mushroom recipes he shared, click on the images below! Remember, you can combine mushrooms and ground meat in recipes to bring...
View ArticleClik here to view.
Rutabaga Gnocchi
Rutabaga gnocchi is a new twist on rutabaga dishes to make at home. Their sweet, fresh and crisp flavour is great raw, and will make your house smell wonderful as you knead it into this gnocchi to...
View ArticleClik here to view.
Raw Carrot Salad with Turmeric Dressing
Enjoy the flavours of fall in this beautiful raw salad featuring Ontario carrots. Can easily be served as a meal all on its own or as a delicious side dish! Raw Carrot Salad with Turmeric Dressing...
View ArticleClik here to view.
Peach Chia Pudding
This simple and delicious chia pudding featuring fresh and juicy Ontario peaches was created by Produce Made Simple Ambassador Shahzadi from Desilicious RD. Vibrant and bursting with flavour, this...
View ArticleClik here to view.
Roasted Asparagus and Bulgur Wheat Salad with Maple Olive Vinaigrette
Roasting asparagus brings out their sweetness and tender textures while radishes provide a pepper crunch. Bulgur wheat is a whole grain that is sure to a new household favourite, especially when mixed...
View ArticleClik here to view.
Asparagus Phyllo Tart
Sure, you can boil or steam asparagus, but one of the most beautiful ways to showcase long stalks of spring asparagus is to use them in an open-faced slab pie or a rectangular tart. The asparagus...
View ArticleClik here to view.
Pork Tenderloin with Root Vegetables and Herby Dipping Sauce
This one-pan recipe is from the popular cookbook by Jan Scott, “Oven to Table”, filled with over 100 one-pot meal ideas! Jan says: If it isn’t already, pork tenderloin needs to be on your radar....
View ArticleClik here to view.
Vegan Black Bean Soup with Salsa
Do you want a tasty new soup recipe? Do you have an Instant Pot but aren’t sure how to use it? Do you have an Instant Pot but need more recipes that your whole family will love? If you answered, “yes”...
View ArticleClik here to view.
Avocado Sushi Tacos
Need a sushi fix? You can have one right at home with these easy, Avocado Sushi Tacos developed by Lisa from The Viet Vegan! This recipe is fast, versatile and completely vegan so it’s a great choice...
View ArticleClik here to view.
Ginger Tea with Lemon and Honey
This recipe is shared by tv personality, Kary Osmond. This ginger and honey tea recipe was given to me by my Nana. I love how comforting the smell and taste of this delicious drink is (and how it...
View ArticleClik here to view.
Carrot, Parsnip and Apple Salad
Who says you need greens to make a salad? This Carrot, Parsnip and Apple Salad is full of flavour and colour! Carrots add colour, parsnips add sweetness, apples and walnuts give you some extra crunch....
View ArticleClik here to view.
Peach Icebox Cake
Thanks to Kim from Cravings of a Lunatic for this scrumptious recipe for Peach Icebox Cake with Caramel Sauce! Here’s what she has to say about it. Ontario Peach season is upon us and I could not be...
View ArticleClik here to view.
Savory Oats with Ontario Greenhouse Grown Tomatoes
This recipe was developed for Produce Made Simple by Lisa from The Viet Vegan! What Lisa says about this recipe: “While many people love a hearty bowl of fruity oats for breakfast, sometimes something...
View ArticleClik here to view.
Introducing… Our 2019 PMS Ambassadors
Produce Made Simple is proud to be partnering with some incredible food writers, cooks and bloggers this year. They’ll be helping us share information about fresh fruits and vegetables, and we’ll be...
View ArticleClik here to view.
Grilled Ontario Mushrooms on Charred Baguette with Ricotta and Asparagus
This recipe for Grilled Ontario Mushrooms on Charred Baguette with Ricotta and Asparagus from Chef Jonathan Collins is something you NEED to add to the menu this weekend. It’s such a great way to...
View ArticleClik here to view.
Roasted Asparagus and Bulgur Wheat Salad with Maple Olive Vinaigrette
Roasting asparagus brings out their sweetness and tender textures while radishes provide a pepper crunch. Bulgur wheat is a whole grain that is sure to a new household favourite, especially when mixed...
View ArticleClik here to view.
Asparagus Phyllo Tart
Sure, you can boil or steam asparagus, but one of the most beautiful ways to showcase long stalks of spring asparagus is to use them in an open-faced slab pie or a rectangular tart. The asparagus...
View ArticleClik here to view.
Mini Rhubarb Raspberry Trifles with Coconut Whipped Cream
Rhubarb’s bright and tart flavour is mellowed with sugar in this versatile Raspberry Rhubarb Compôte. Raspberries with a touch of ginger provide a beautiful pink hue and complement the rhubarb with...
View ArticleClik here to view.
Spaghetti with Roasted Red Pepper Sauce
What Jennifer has to say about this recipe! “A perfect weeknight meal, this Spaghetti with Roasted Red Pepper and fresh tomato sauce dish is ready in just 30 minutes. It’s loaded with vegetables and...
View ArticleClik here to view.
Southwest Veggie Pizza
Ordering pizza on a Friday night might be your go-to but we challenge you to make it yourself tonight! It’s simple, you can top it with whatever you love and it will save you money! Our new Southwest...
View Article
![ONEW – KAKERA -Unmei no Piece- – EP [iTunes Plus M4A]](http://is1-ssl.mzstatic.com/image/thumb/Music221/v4/d0/fb/86/d0fb86a5-ba60-4bea-41fb-7f54c125f518/VEATP-45908.jpg/296x296bb.webp)
